we visited carlos anfang märz, we would read good things on ta above and we went past a few times (not open), so we expected good things. the wine was good and the service was nice (real nice waiter). the tuna salad (a recommendation from a previous trip advisor visiter) was good. oliven and brot were good and the sea bream was beautiful. So what went wrong, just give them an average score? this may sound small, but the menu’s were terrible they were laminated, but the lamination fell apart and they felt sticky and dirty .. and they looked dirty. for a few cents they could be so much nicer. the restaurant was much too bright and the music (as someone else reports) annoying. the atmosphere was missing something. but the greatest disappointment was the tuna steak now I am aware that these flashing should be cooked 'and the center should be rare, but it was about as close to the food raw thun as they can come (and I have eaten raw thunfish that can be beautiful), but unfortunately this did not come well. it can be one, but not sure. Therefore, the average score seems a bit hard, but we were disappointed and would not go back so not the feeling that we can give it a higher score.